And then we drank

Fabulous time had by all at our first Straightup KW event–a scotch tasting at KW Art Gallery. Little Mushroom Catering provided some fabulous food to go along with the scotch presentations led by Matt Howell, a local brewmaster and scotch expert with training in Edinburgh.

My able and affable co-host was Daejin.

It was a bit touch and go as to whether or not we would get our quota of 30 people, but in the end, we did, and it was an excellent mix of locals, and a few Brantfordonians! I was totally thrilled that there were several women as well.

We got some great feedback, and already have a tasting menu in place for our next celebration–Canadian whiskey, anyone?

Here’s the write-up: http://www.straightupkw.com/?p=15. You’re all invited.

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